Conference Dinner | Wednesday, November 11

Dear LACAME Participants,

We are pleased to invite you to the LACAME 2026 Conference Dinner, which will take place on Wednesday evening, November 11, at La Salamanca Cultural Center (5th Street, No. 1422, between 61st and 62nd Streets, La Plata).
The cost is ARS 51,000 (approximately USD 35) per person, including a full dinner, one beverage, and a live performance of traditional Argentine folk music and dance.
This will be a wonderful opportunity to enjoy a relaxed evening together, experience traditional Argentine cuisine, and attend a live performance of Argentine folk music and dance.

The menu includes:

Starter: two traditional Argentine empanadas, with a choice of fillings (hand-cut beef, chicken, ham and cheese, vegetables, quinoa, regional cheese from Jujuy, or pumpkin).

Main course (choice of one):

Locro: a traditional Argentine dish of Andean origin, consisting of a hearty, slow-cooked stew made with white corn, beans, pumpkin, and different types of meat.
Carbonada: another traditional Argentine stew, prepared with beef, pumpkin, potatoes, sweet potatoes, and vegetables, combining sweet and savory flavors.
Bondiola al verdeo: pork shoulder with spring onion sauce, served with sweet potatoes.
Quinoa pie: vegetarian option.

Dessert (choice of one):

Homemade flan: traditional caramel custard.
Budín de pan: Argentine-style bread pudding, made with bread, milk, eggs, and sugar, with a soft, custard-like texture.
Queso y membrillo: a traditional Argentine dessert combining cheese with sweet quince preserve served in syrup.
Dulce de cayote con queso y nuez: a specialty from northwestern Argentina, made from a type of fibrous squash slowly cooked in sugar syrup, served with cheese and walnuts.

Beverage: one drink per person is included (water, soft drink, flavored water, beer, or wine).

Payment arrangements:

Participants from Argentina: Please make the payment via bank transfer to the following alias: cena.lacame2026

Please send proof of payment to the LACAME email address: lacame2026@fisica.unlp.edu.ar .
International participants: payment can be made upon arrival in La Plata.

To help us organize the event, please complete the following form to confirm your attendance, indicate whether you will bring an accompanying guest, and select your preferred main course.

We look forward to sharing a memorable evening with you!

Best regards,

LACAME 2026 Organizing Committee
La Plata, Argentina

Conference Dinner

Conference Dinner | Wednesday, November 11

Dear LACAME Participants,

The menu includes:

Starter: two traditional Argentine empanadas, with a choice of fillings (hand-cut beef, chicken, ham and cheese, vegetables, quinoa, regional cheese from Jujuy, or pumpkin).

Main course (choice of one):

Locro: a traditional Argentine dish of Andean origin, consisting of a hearty, slow-cooked stew made with white corn, beans, pumpkin, and different types of meat.

Carbonada: another traditional Argentine stew, prepared with beef, pumpkin, potatoes, sweet potatoes, and vegetables, combining sweet and savory flavors.

Bondiola al verdeo: pork shoulder with spring onion sauce, served with sweet potatoes.

Quinoa pie: vegetarian option.

Dessert (choice of one):

Homemade flan: traditional caramel custard.

Budín de pan: Argentine-style bread pudding, made with bread, milk, eggs, and sugar, with a soft, custard-like texture.

Queso y membrillo: a traditional Argentine dessert combining cheese with sweet quince preserve served in syrup.

Dulce de cayote con queso y nuez: a specialty from northwestern Argentina, made from a type of fibrous squash slowly cooked in sugar syrup, served with cheese and walnuts.

Beverage: one drink per person is included (water, soft drink, flavored water, beer, or wine).

Payment arrangements:

Participants from Argentina: Please make the payment via bank transfer to the following alias: cena.lacame2026

Please send proof of payment to the LACAME email address: lacame2026@fisica.unlp.edu.ar .

International participants: payment can be made upon arrival in La Plata.

To help us organize the event, please complete the following form to confirm your attendance, indicate whether you will bring an accompanying guest, and select your preferred main course.

We look forward to sharing a memorable evening with you!

Best regards,

LACAME 2026 Organizing Committee
La Plata, Argentina

Conference Dinner | Wednesday, November 11

Dear LACAME Participants,

The menu includes:

Starter: two traditional Argentine empanadas, with a choice of fillings (hand-cut beef, chicken, ham and cheese, vegetables, quinoa, regional cheese from Jujuy, or pumpkin).

Main course (choice of one):

Locro: a traditional Argentine dish of Andean origin, consisting of a hearty, slow-cooked stew made with white corn, beans, pumpkin, and different types of meat.

Carbonada: another traditional Argentine stew, prepared with beef, pumpkin, potatoes, sweet potatoes, and vegetables, combining sweet and savory flavors.

Bondiola al verdeo: pork shoulder with spring onion sauce, served with sweet potatoes.

Quinoa pie: vegetarian option.

Dessert (choice of one):

Homemade flan: traditional caramel custard.

Budín de pan: Argentine-style bread pudding, made with bread, milk, eggs, and sugar, with a soft, custard-like texture.

Queso y membrillo: a traditional Argentine dessert combining cheese with sweet quince preserve served in syrup.

Dulce de cayote con queso y nuez: a specialty from northwestern Argentina, made from a type of fibrous squash slowly cooked in sugar syrup, served with cheese and walnuts.

Beverage: one drink per person is included (water, soft drink, flavored water, beer, or wine).

Payment arrangements:

Participants from Argentina: Please make the payment via bank transfer to the following alias: cena.lacame2026

Please send proof of payment to the LACAME email address: lacame2026@fisica.unlp.edu.ar .

International participants: payment can be made upon arrival in La Plata.

To help us organize the event, please complete the following form to confirm your attendance, indicate whether you will bring an accompanying guest, and select your preferred main course.

We look forward to sharing a memorable evening with you!

Best regards,

LACAME 2026 Organizing Committee La Plata, Argentina

LACAME 2026 Organizing Committee
La Plata, Argentina